Flagship · $197 one-time
Turn your menu into your most profitable employee
The Menu Intelligence Audit finds the profit already hiding in your current menu — and hands you a ranked list of exactly what to change. Delivered in 5 business days.
Blended pour cost
31.4%
Target 22%
Profit left on menu
$4,180
per month
Items to reprice
9
of 42
Menu engineering matrix
Contribution margin vs. popularity
Pour cost by item
Cost as a share of price
| Item | Price | Pour |
|---|---|---|
| Old Fashioned | $15 | 21% |
| Espresso Martini | $16 | 37% |
| House Margarita | $13 | 32% |
| Barrel Manhattan | $17 | 20% |
| Well Gin & Tonic | $9 | 40% |
Sample data. Your report reflects your actual menu, costs and sales.
What you get
Four deliverables. One clear direction.
No 40-page theory dump. Every part of the report exists to answer one question: where is the money, and how do I get it?
Menu engineering matrix
Every item plotted by margin and popularity, sorted into Stars, Plowhorses, Puzzles and Dogs — so you know exactly what to feature, fix, reposition or cut.
Pour cost & CMV per item
The real cost behind each drink and food item, and where it sits against a healthy target. No more averages hiding the outliers.
Item-by-item pricing
Concrete price recommendations backed by your costs and local market benchmarks — not a blanket 'raise everything 10%'.
Top-10 action list
The ten highest-impact moves, ranked by the money they make you, written so you can execute them this week.
How it works
Three steps. No meetings, no retainers, no fluff.
You send data once. We do the analysis. You get a report you can act on the same day it lands.
Upload your data
Send your menu (PDF or photo), rough costs or recipe cards, and a sales export from your POS — or a simple spreadsheet. Ten minutes of your time.
Human + AI analysis
A former Rio bartender and cruise-ship F&B data auditor reviews every item, accelerated by AI. Real operator judgment, not a generic template.
Actionable report in 5 days
You receive a clear PDF plus an interactive dashboard: what to remove, reprice, reposition and redesign — ranked by the money it makes you.
FAQ
Everything you need to know before you buy
Still unsure? The answer to most hesitations is below — and there's a full refund guarantee behind it.
Three things, and none of them have to be perfect: your current menu (a PDF or even a clear photo), your costs or recipe cards (approximate is fine), and your sales data (a POS export or a simple spreadsheet of what sold and how much). After checkout, a short form walks you through exactly what to upload.
Ready to find your leak?
One payment, one report, five days. Backed by a full refund guarantee.